Gentry Locke attorneys Paul Klockenbrink
, Cate Huff
, Clark Worthy
, and Chris Kozlowski
serve up hot and fresh commentary on issues affecting the restaurant and hospitality industry. Whether a one-store operation, small franchise, or national chain, as a business grows and changes, so will its legal needs. Newly launched in 2015, this blog will publish insights on regulatory agencies, labor and employment, franchise agreements, supplier and vendor contracts, food and alcoholic beverage licensing, lease negotiations, risk management, crisis management, real estate, land use & zoning, tax matters, and premises liability. Subscribe to the RSS feed using this link
, or request posts be sent to your email address by visiting the blog.